Dry wine Rosé made from Cabernet Sauvignon and Limnio grapes. Produced and bottled by the monks of Mylopotamos, Metochi of the Monastery of Great Lavra in Mount Athos.
For more than a thousand years, since the time of Saint Athanasios, Mylopotamos has been producing wines with the grapes of its vineyards, both for communion and for consumption.